Our Charter

Covers

  • Grilled vegetables 15,00€
  • Homemade ham croquettes 1,50€ / unidad
  • Homemade shrimp croquettes 1,50€ / unidad
  • Acorn-fed ham cut by knife on the spot 22,00€
  • Manchego cured cheese 12,00€
  • Fried Padron peppers 8,00€
  • Steamed mussel pot 12,00€
  • Marinated salmon served with yogurt and dill cream 9,00€
  • 4 Foie chocolates with mint toast and carrot jam 15,00€
  • Artichoke confit with Iberian ham and romesca sauce 6,00€ / ud.
  • Russian Salad 7,00€
  • Land snails 12,00€

From our bay

  • Tellinas 12,50€
  • Grilled razor clams 3,00€ / ud
  • Chaplain 6.50€
  • Anchovies 00 2,50€ / ud
  • Fried fish 17,00€
  • Bluefin tuna tartar 18,00€
  • Garlic shrimp 15,00€
  • Grilled octopus 18,00€
  • Cuttlefish with Romescu sauce 12,00€
  • Red shrimp from Dénia S/M
  • Stir-fried squid noodles with garlic, cherry tomato, mango and spicy chili sauce 12,00€
  • Grilled squid with sautéed julienne vegetables 12,50€
  • Squid “Andalusian style”. 12,50€
  • Sautéed crayfish from Denia, with Iberian ham and green garlics 16,00€
  • Salted Fish Dish 5,50€ / pers.
  • Oysters Guillardeau nº2 4,50€ / ud
  • Cuttlefish roe 12,00€
  • Sepionet 17,00€
  • Tuna belly carpaccio 24,00€

Fish from the Dénia fish market

  • Sea bream or sea bass in salt 60,00€/kg
  • Grilled bluefin tuna with sautéed vegetables 22,00€
  • Sea bass 22,00€

    Ration

  • Grilled sea bass with asparagus sauce 19,00€

The traditional cocas

  • Of dacsa (tomato, tuna, egg and anchovy) 4,50€

    tomato, tuna, egg and anchovies

  • Roasted eggplant with aioli au gratin and dried octopus 8,00€
  • With caramelized onion, foie gras and ham shavings 7,50€
  • Of cod brandade, black olive tapenade, goat cheese and mojo verde 7,50€

Salads

  • Gazpacho de fiesta 10,00€

    Served with mozzarella cheese, avocado and shrimp.

  • Mixed Salad 12,00€
  • Jamonal Salad 12,50€

    Sprouts, candied pear, cherry tomatoes, crispy ham and walnut sauce with goat cheese

  • Nautical Salad 12,00€

    Tomato, tuna, anchovies, red onion and black olives

  • Balandros Salad 15,00€

    Sprouts, mango, cherry tomato, apple, marinated salmon, citrus vinaigrette

Fideuà

  • Seafood 17,00€
  • Vegetable 12,00€
  • Mushrooms with foie and duck 18,00€
  • Of baby squid 14,00€
  • Black 14,00€

Rice

  • Valencian Paella 14,00€
  • With garlic, monkfish and langoustines 15,00€

    Mellow or dry

  • Senyoret rice 14,00€
  • Rabbit and snails 14,00€

    Mellow or dry

  • A banda with its cauldron 22,00€
  • Of lobster 25,00€

    Mellow or dry

  • A banda sin caldero 14.00€
  • Of carabineros, monkfish and cuttlefish 28,00€
  • Seafood 17,00€

    Mellow or dry

  • Black Rice 14,00€
  • Cauliflower and codfish paella 14,00€
  • Seafood soup 12,00€
  • Vegetarian Paella 14,00€
  • Paella with ribs and truffle 14.00€

Meats

  • Suckling lamb chops 18,00€
  • Galician beef entrecote 18,00€
  • Beef tenderloin 21,00€

    With foie 24,00€ 24,00

  • Veal T-bone steak 50.00€

    with potatoes

  • Angus Burger 14,00€
  • Vegan Burger 14,00€

    (Glass bread, tomato, onion, cheese and lettuce)

For the little ones

  • Squid with potatoes
  • Spaghetti Bolognese
  • Tears of breaded chicken with potatoes

Desserts

  • House cake 6,00€
  • Brownie with vanilla ice cream 7,00€
  • Chocolate fondant with vanilla ice cream 6,00€
  • Fruit sorbet 5,50€
  • Natural fruit ( Pineapple or melon ) 5,00€
  • Ice Cream ( Nougat, Vanilla, Meringue Milk, Chocolate ) 2,50€ / bola